Starters and omelettes NACHOS, CHEDDAR AND JALAPENOS TAPAS BOARD SOUP OF THE DAY OMELETTE WITH FINE HERBS OMELETTE WITH MUSHROOMS QUEEN OMELETTE
Pizza MARGHERITA NEAPOLITAN REGINA AUBERGINE MARINARA ONION SICILIAN NEPTUNE PEPPERONI FOUR CHEESE MUSSELS FOCACCIA CANNIBAL
Salads SEASONAL SALAD TOMATO SALAD MIXED SALAD TOMATOES AND MOZZARELLA WARM GOAT’S CHEESE SALAD NIÇOISE SALAD SALMON MEDLEY SALAD MEXICAN SALAD CHICKEN CAESAR SALAD
Hamburgers CLASSIC HAMBURGER QUEBEC HAMBURGER DOUBLE QUEBEC BURGER FRISCO BURGER CHICKEN BURGER FRENCHY BURGER VEGGIE BURGER
American Specialities QUEBECOIS POUTINE WITH CHICKEN CANADIAN-STYLE SPARERIBS CAJUN-STYLE CHICKEN ESCALOPES CHICKEN FAJITAS GRAVLAX SALMON BAGEL
Steakhouse GRILLED BEEF SIRLOIN GRILLED RIB EYE STEAK FLANK STEAK WITH SHALLOTS GRILLED BEEF TENDERLOIN RIB STEAK (500 G) 1/4 ROASTED FREE-RANGE CHICKEN 1/2 ROASTED FREE-RANGE CHICKEN STEAK TARTARE
Desserts CRÈME BRULÉE CHOCOLATE BROWNIE CHEESECAKE WARM APPLE PIE ÎLE FLOTTANTE WITH CUSTARD CRÈME DE MARRON CHANTILLY FRESH PINEAPPLE WAFFLES
Ice cream BOWL OF ICE CREAM (2 SCOOPS OF YOUR CHOICE) CARAMEL SUNDAE COFFEE OR CHOCOLATE LIÉGEOIS DAME BLANCHE CHERRY SUNDAE BANQUISE SUNDAE HOMEMADE CHOCOLATE PROFITEROLES COLONEL SUNDAE MOSKOVA SUNDAE
